Comments on: In The Kitchen With Le Cordon Bleu Cookbook Review

By: Deb E

Deb E — Sat, 20 Feb 2016 04:20:36 +0000

I used to have a lot of cookbooks. Nutrition counseling was my first profession and I had many basic (not fancy) food classes and food chemistry class. With the internet, there is no shortage of food porn, lol. These dishes look too good to eat!

By: Rachel

Rachel — Thu, 16 May 2013 12:39:44 +0000

In reply to OurFamilyWorld. I wish you could smell the tart! As I said in my review, the lime brings it to a whole other level.

By: Rachel

Rachel — Thu, 16 May 2013 12:38:57 +0000

In reply to Ronni Keller. Thank you Ronni! Me too, I like cookbooks with lots of pictures such as this one. Makes me hungry just looking at them and it makes me want to cook more and try new things.

By: Rachel

Rachel — Thu, 16 May 2013 12:37:57 +0000

In reply to Chelsea Nicole. My pleasure, Chelsea! I hate it too when I feel like I'm cooking the same meals over and over again. This cookbook should help.

By: Rachel

Rachel — Thu, 16 May 2013 12:33:18 +0000

In reply to CinnyBBS. And the photos in the book look even more delicious than mine! I was difficult not to drool all over the pages.

By: OurFamilyWorld

OurFamilyWorld — Wed, 15 May 2013 13:08:13 +0000

That pie looks amazing! Everything else does too! I love recipe books, it’s so fun to try new foods.

By: Ronni Keller

Ronni Keller — Wed, 15 May 2013 11:34:24 +0000

I am sort of a cookbook hoarder…. I could find room and use for this one! LOL
Those dishes look great!

By: Chelsea Nicole

Chelsea Nicole — Wed, 15 May 2013 11:20:09 +0000

Wow those recipes look delicious. I’ve been wanting to change up my menu a bit since I am kind of getting tired of the samethings. I will have to check this book out. Thanks for sharing.

By: CinnyBBS

CinnyBBS — Wed, 15 May 2013 05:08:05 +0000

Oh wow, do those ever look amazing! I may just have to grab one of those.