Spring Baking Essentials From Wilton + Cut Out Sugar Cookie Recipe
Author: 
Recipe type: Cut Out Sugar Cookies
Prep time: 
Cook time: 
Total time: 
Serves: Approx. 2 dozen
 
A super easy and yummy cut out sugar cookie recipe
Ingredients
  • 1 stick (1/2 cup) salted butter (softened)
  • ½ cup sugar
  • 1 large egg
  • 1 teaspoon vanilla
  • 1½ cups flour
  • ½ teaspoon baking powder
Instructions
  1. Preheat oven to 350 degrees.
  2. Cream butter and sugar with mixer.
  3. Add egg and vanilla and mix.
  4. Add flour and baking soda and mix.
  5. Once the dough comes together, make it into a disk and turn it out onto a sheet of plastic wrap.
  6. Put the dough in the refrigerator for an hour.
  7. Take the dough out of the fridge, take the plastic wrap off and turn it out onto a floured surface.
  8. Use a rolling pin to roll the dough out to approximately ⅛ inch thick.
  9. Use cooking cutters to cut desired shapes.
  10. Place cut out cookie shapes onto a non-stick cookie sheet and bake for 10 minutes.
  11. Once the cookies are done baking, let them cool on the pan for 2 minutes then place them on cooling rack to finish cooling.
  12. Once fully cool, use Wilton Icing & sprinkles to decorate.
Recipe by Emily Reviews at https://www.emilyreviews.com/2022/03/spring-baking-essentials-from-wilton-cut-out-sugar-cookie-recipe.html