Sunday Brunch – Easy Biscuit Egg Bake Recipe {+ Giveaway} US 8/27

Breakfast for lunch or any day brunch, there's plenty of mouth-watering recipes that are great to serve.  I personally love a big brunch.  When we took our summer family vacation back in July, we actually had a brunch meal almost every day.  It was perfect to eat up and be able to get through most of the day before having another meal.  It saved us a lot of time (and money!) by only eating two meals a day while none of us felt deprived either.  A popular time to enjoy brunch for many families Read more [...]

Over 30 Enticing Campfire S’mores Recipes

How do you like your campfire s'mores? Do you like them the traditional way with two graham crackers, a toasted marshmallow, and a piece of melting milk chocolate? Or do you have a recipe that is a bit more creative? I compiled a list of more than 30 campfire s'mores recipes to share with you.Chocolate chip cookie s'mores- two chocolate chip cookies with a toasted marshmallow and a piece of chocolate (white, milk or dark) Nutella s'mores- two graham crackers topped with Nutella and Read more [...]

Nutritious Chocolate Chip Banana Muffins ~ Recipe

Like many families, our mornings are busy! No matter what time we get up or how much we prepare the night before, we always seem to be running late. With no time for a sit-down breakfast, I try to have nutritious breakfast my daughters can grab as we fly out the door to catch the bus. One of my new go-to breakfasts is chocolate chip banana muffins made with oatmeal and toasted quinoa.Ingredients needed: 2 cups of uncooked oats 1 cup of cooked toasted quinoa (follow cooking instructions Read more [...]

Quick and Easy Kidney Bean Salad Recipe

By Asha

June 25th, 2017
Don't let the kidney beans scare you! This Kidney Bean Salad recipe was my grandmother's. My family has been enjoying it for more than 30 years. It is healthy and tasty. I love how quick and easy it is to make! It takes only about 10 minutes from start to finish. It can be eaten right away or can be stored in the fridge for a few days.Kidney Bean Salad Ingredients:1 Can of Kidney Beans (your choice of light or dark red) 3-4 Stalks of Celery 5-6 Medium-Sized Dill Pickles 1/3 cup Read more [...]

Home Chef ~ Treating Dad for Father’s Day

By Lakota

June 24th, 2017
Thank you to Home Chef for providing product in exchange for review! All opinions belong to me. Making food at home is what inspired my husband and I's love for food. It was the place a lot of my first food hurdles were crossed. When I was younger, I had a lot of apprehension about trying new food. With slow steady steps I was able to let my palate grow and develop to new flavors.Home Chef is perfect for  finding new flavors you've never had before. Home chef is also great for learning Read more [...]