Pulled Pork Leftovers – Don’t Let Them Go To Waste!

You've had a delicious meal of pulled pork sandwiches. But now what are you going to do with all those leftovers?  Well, don't throw them away.  Instead, turn them into something new!Pulled Pork Leftovers - Don't Let Them Go To Waste! Moms are magic.  They can take anything and turn it into something new and different.  Whether it be some seeds planted in their garden that turns to an abundance or produce.  Or a sperm that they've turned into a baby.  The next time you have some leftover Read more [...]

Tater Tot Hotdish ~ This Casserole Will Have Your Family Asking For More!

By Asha

January 11th, 2020
Hotdish. It's a staple where I grew up. For those of you not from the upper midwest, a hot dish = a casserole. There are many, many versions of Tater Tot Hotdish. My husband grew up with a different version than I grew up with. Today I'm sharing my mom's version. My husband and I agree that my mom's is the best we've ever had. Our kids love it too! It's super easy, and a perfect meal for a cold winter night!Ingredients you will need: ~ 1 pound ground beef ~ 1/2 bag of frozen onion rings ~ Read more [...]

Slow Cooker Chicken Chili Featuring Roli Roti Butcher’s Bone Broth + a Giveaway

By Amber

October 22nd, 2019
Thanks to Roli Roti for sending me product. As always, all opinions are my own.I'm always on the hunt for high-quality, organic ingredients to incorporate into my recipes. Since we're into the chilly days of fall, I've been turning to my slow cooker for soups and stews more often than not during the week! This week I decided to try Roli Roti Butcher's Chicken Bone Broth in my chicken chili recipe, and it was a hit!My family loves my chili, and this recipe is great with chicken or beef. Read more [...]

Gluten-Free Fish Taco Bowl ~ Recipe

Lately, we have been eating a lot more fish. We live near the Oregon Coast so we have easy access to fresh seafood. We like getting fresh wild rockfish because it is light, has a mild flavor, and is more budget-friendly than some of the other fish available.Normally when we prepare rockfish, we bake it with butter and spices. Last week I wanted something different. I was craving fish tacos, but tortillas aren't something we eat. I decided to play around and came up with a delicious substitution- Read more [...]

Double Chocolate Zucchini Bread Recipe

By Amber

October 11th, 2019
In Minnesota, there's a silly tradition where people put zucchini in their neighbors mailboxes, cars, and leave them on their doorstep because they're so plentiful towards the end of summer. We received a large zucchini from my grandparents this year, and decided to put it to good use in the most delicious bread recipe. I'll be honest, this rich bread is more like cake, but it's got a vegetable so that makes it a little healthy, right? That's what I tell myself, anyway!Double Chocolate Zucchini Read more [...]