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If you want to establish a perfect workflow at your commercial kitchen, then probably work tables with undershelf are your wise pick to add some extra space for keeping different items needed for preparation processes. Stainless steel work tables with under-shelf are quite versatile and can be used for a wide variety of cooking jobs like cutting, pounding, chopping, working with dough and baked goods, etc. Apart from catering businesses, such a table suitable for pharmaceutical and chemical industries. The table conforms to all the requirements for high-quality sanitation and cleanliness.

Also, such a table is quite durable, sturdy, and reliable. A lower shelf adds additional functionality, ensuring the more efficient performance of daily kitchen tasks. The structure can be completely disassembled, which simplifies transportation from one room to another. However, to skip this step, you can invest in a mobile commercial table with wheels that will enhance cleanliness, provide flexibility, and can serve as a transporting cart. Casters are the perfect addition in case if the floor in your kitchen is uneven and you look for better stability.

Advantages of steel kitchen equipment

Apart from complying with hygiene rules for food establishments and meeting your unique needs, work tables with under-shelf made of stainless steel can deliver an array of amazing benefits:

  • High level of anti-corrosion properties;
    Strength and wear resistance;
  • Long service life without any deterioration signs;
  • It goes well with other materials: glass, plastic, wood, so can fit into any design;
  • Withstand staining and scratching;
  • Does not require additional processing, such as painting.
  • Possibility of complete recycling;
  • Fingerprints do not remain on the surface with matte finishes, which do not spoil the eye-appealing of products; for glass finishes, using polish cleansers is recommended.

Essential tips for shopping for your next work tables with under-shelf

Think about whether the under-shelf will solve your issue of limited storage. For commercial needs, there are lots of solutions to maximize storage capacity and optimize the working zone. You can invest in wall shelving units for holding bulky appliances or cooking utensils. Thus, you will be able to free up space on your countertop to boost ergonomics. Atable with drawers to keep knives, spoons, forks can also facilitate meal prep procedures. Equipment stands are ideal for commercial purposes too. However, stainless steel work tables
with two under-shelves will solve problems in case you are struggling with a lack of space in the best possible way. If you want to purchase an open base table, then over-shelves will serve you better.

Consider more extra accessories. Backsplash for wall protection is one of the essential parts of a table if you strive to maintain the appropriate cleanliness level.

Know the right dimensions to fit into available space. Considering the size of work tables with under-shelf, you must take into account room features, already installed equipment, and your staff needs. Since too big or too small construction won’t deliver efficiency but only become a burden for workers who just want to smoothly perform their job.

Also, be aware of available gauge types and what are their pros and cons since learning the stainless steel thickness options, you can buy the right product. Edge types of tables are no less important when selecting equipment.

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